ROSE SYRUP JELLY.......with fermented tapioca

Thanks To MAMAFAMI For Sharing This Delicious Jelly Recipe :)

150g castor sugar
15g 'agar-agar' powder
1 litre water
130ml thick coconut milk
1 egg white
1 tablespoon rose syrup
1/4 teaspoon rose essence
pink food coloring
2-3 packets of fermented tapioca/tapai ubi - *I added this in the recipe :))

Boil water with agar-agar powder until powder dissolves. Add in sugar, coconut milk, rose syrup, rose essence and pink food coloring into pot. *Add in mashed fermented tapioca/tapai ubi into the pot and stir well. Remove 1/3 of the mixture from the pot and add in egg white. Stir and mix well. Remove pot from heat and pour in the egg white mixture. Stir. Pour the mixture into a tray and leave to cool down before putting the tray into the refrigerator to set. Cut and serve....Enjoy !!

ROSE SYRUP JELLY.......with fermented tapioca

NYONYA FARE : angkoo kueh...but in rose mould & pink in color :))

Angkoo Kueh also known as kuih koo or kuih peria. This is one of my favorite authentic nyonya kuih besides kuih bingka beras. For this recipe, I substituted green beans or moong/mung beans with red beans as I love the taste of the sweet red beans and also the combination of sweet potatoes and the chewiness texture of the glutinous flour. The aroma of the banana leaves makes it even tastier :))

Click HERE for the original recipe &
Thanks to MARLIDA for sharing :)

NYONYA FARE : angkoo kueh...but in rose mould & pink in color :))

EASY PEASY PEANUT BUTTER & VANILLA ICE CREAM CAKE...when kids goes in the kitchen

EAT!...EAT!...EAT! :)))))

Stir peanut butter and honey until evenly combined and spoon it into several small cups. Next, scoop in vanilla ice cream over peanut butter in every cup. Lastly top with crumbled chocolate sandwich cookies (those with white filling such as OREO or CREM-O :) Freeze until firm. Enjoy! :)))))

EASY PEASY PEANUT BUTTER & VANILLA ICE CREAM CAKE...when kids goes in the kitchen

APPLE CRISPS & CRUMBLES....& Award From Three Lovely Ladies :)

When I saw KAK ANYMZ posted an entry on her BANANA CRUMBLE...I was like.."Oh! Looks delicious and I must give this a try...but have to look for something quicker and simpler since this is my first time trying.." After digging up into a few cooking sites, I found this recipe..:)) You may click HERE @ HERE if you wish to :))) *many thanks to Kak Anymz for a great looking recipe..& must try this crumble recipe with banana some day :))

3 apples - cut and sliced/diced

2 cups of flour
1 cup brown sugar
1 cup butter
1/2 cup Nestum cereal
1 tsp cinnamon powder
1/4 tsp salt

Combine flour, brown sugar, cinnamon and salt. Rub room-temperature butter with flour mixture using hand until breadcrumbs like mixture is obtained. Later, lightly buttered baking pan and sprinkle 1/4 crumble mixture into it. Place apples onto crumble mixture. Pour the rest of the crumble mixture. Bake for about 35 minutes at 180C. Lastly, sprinkle cereal on top of the crumble after 33 minutes of baking :)))) Serve warm with ice cream or custard if desired...Enjoy!

Here Is The Award Given By Three Lovely Ladies
KAK ANYMZ & HANA & IZAH :)

Thank You So Much Dearies...Your Kind Words Are Most Appreciated
&
I Forward This Award To All My Blogger Friends
May Friendship Remains & Treasured With A Grateful Heart :)

APPLE CRISPS & CRUMBLES....& Award From Three Lovely Ladies :)