1 loaf of bread - each slice cut into two
100 gm minced beef
3 onions - finely chopped
2 garlic - finely chopped
1 tomato - diced
1 potatoes - diced
5 slices of cheese
parsley - finely chopped
1/2 cup green peas
1/2 cup fresh milk
1tbsp spices
oil for frying
2 eggs
Fry onion, garlic, and spices. Add minced beef and potaoes and cook until potatoes softens. Stir in green peas and parsley. Arrange 1/3 bread that already dipped into eggs and fresh milk in buttered baking pan. Spread 1/2 beef mixture on top. Sprinkle with cheese. Arrange one more layer of bread, beef and cheese. Covered with the last 1/3 bread on top. Press a little bit - evenly. Then bake in 200C oven for about 30-45 minutes. Layered with cheese in the last 2 minutes of baking time. Done...Serve & Enjoy!
