3 cups of all-purpose flour
1 tbsp of dried yeast
1/2 cup of water
1/4 cup freshly squeezed orange juice
2 green apples (Granny Smith) - finely chopped
some confectionery sugar for dusting
2 tbsp condensed milk
2 tbsp of butter
oil for frying
1/2 tsp salt
In a big bowl mix flour and yeast together. Add in butter and mix well. Mix water, salt and milk together then pour into the flour mixture. A slightly sticky dough will be formed and let it rest for 15 minutes. Next, add apple bits and knead until smooth. As you go along, you may sprinkle some flour if the dough is somewhat sticky. Once done, let it rest again for another 10 minutes. Place dough on floured board. Roll the dough and use donuts cutter to form donuts shape. Cover and let them rest for about 30 minutes more. Deep fry until golden brown. Drain and then let the donuts cool-down on a rack. Once cooled, dust donuts with confectionery sugar.
This Recipe Has Been Adapted From HERE.
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