(: DELIAH'S DELI IS CLOSED FOR THE SEASON... :)

Saturday, October 31, 2009

ALMOND MILK + ALMOND BUN = VOILA!



ALMOND MILK

1 cup almonds
5 cups water
maple syrup @ sugar @ rotab dates (blend dates together with almond)

Soak almonds in water overnight or for at least four hours. Drain the water. Rinse the almonds and take them in a blender. Adding water gradually. Pour through a muslin cloth into a big bowl to extract milk. Run the pulp through blender one more time, adding water. Strain through muslin cloth for milk. Add maple syrup or sugar to the milk. Mix with a spoon. Refrigerate for half an hour. Enjoy!

ALMOND BUN


500g flour
11g yeast
75g butter
25g ground almonds
25g castor sugar @ maple syrup
1 egg
1/4 tsp of salt
1/2 cup of milk to mix

Add the yeast and a castor sugar to the flour. Add egg and ground almonds. Add sufficient milk to form a light dough. Leave it for 20 mins. Later, form into small buns, brush them over with milk, press a blanched almond on each and bake in 160C oven for between 15 and 20 minutes.

* You may add 1 cup of cream cheese in the ingredients if you wish to.

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4 comments:

Queen Rania said... Best Blogger Tips[Reply]Best Blogger Templates

sedapnyer...:)

Uncle Lee said... Best Blogger Tips[Reply]Best Blogger Templates

Hello Deliah, before saya tukar to 2nd gear, I love your name. Its beautiful. Sounds nice when pronouncing it.
No need call 'darling' too, ha ha. 'Deliah' better.

Okay, now where was I....oh ya, ada lagi ke those lovely almond cookies? 4 pieces will be fine with me, and iced coffee, ha ha.
Have a pleasant week,Lee.

indahhouse said... Best Blogger Tips[Reply]Best Blogger Templates

salam deliah,
? tak penah lagi minum almond milk tu. almond bun? telan air liur dah ni! hehe

indahhouse said... Best Blogger Tips[Reply]Best Blogger Templates

Salam deliah,
Selamat hari Raya AidilAdha, buat deliah n family :)